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Cooking Class at Chateau Chantal – Alsatian Vacation

March 21, 2020 @ 12:30 pm - 4:30 pm

Ahhhhh Alsace… just saying the word takes you to a place of enchantment and rejuvenation. Rejuvenate your palate as Chef Chris Mushall teaches you to you play with your food using classic techniques that lead you down the path of reconnecting with rustic dishes like raclette fondue and Choucroute Garnie à l’Alsacienne.  


March 21, 2020
12:30 pm - 4:30 pm